Ethan David Meissner of the Marshfield FFA Chapter in Wisconsin works at his local meat processing facility. At the beginning of his supervised agricultural experience, he cleaned the processing facility and assisted customers in loading up their purchased products. When the operation expanded, his duties grew to include custom meat cutting and processing, stocking and packing the refrigeration truck, and assisting in the retail store. Meissner is supported by his mother, Lindsay.
He shares more with Broadcast News Desk Intern Michelle Stangler.
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